Seoul Hot Ramyeon A Flavorful Journey to the Heart of Korea
June 4, 2024
Annyeonghaseyo! DubuYo, the beloved Halal Korean restaurant in Malaysia, is all set to tantalize taste buds with its new seasonal menu: Seoul Hot Ramyeon. Available in stores nationwide from June 4th to September 22nd, 2024, this exciting addition promises an irresistible blend of creamy and spicy flavors, taking patrons on a culinary journey to the heart of Korea.
Malaysians have long been captivated by Korean culture, especially its cuisine. In response to the growing demand, DubuYo has crafted a seasonal menu that truly captures the essence of Korean food. Imagine a bowl of perfectly cooked ramyeon immersed in a creamy, spicy broth, topped with a savory braised chicken roll and a braised egg. Each bite is a harmonious blend of flavors, complemented by hints of seaweed, sweet corn, and tofu.
Wong Kah Yong, Chief Executive Officer of DubuYo Sdn Bhd, highlights the evolution of Korean food in Malaysia. He emphasizes that DubuYo stands out by providing a variety of Halal Korean dishes with a twist, ensuring that every customer enjoys their meal without compromise.
“With the rising popularity of Korean food, we’re dedicated to introducing a variety of Halal Korean dishes with a unique twist,” says Kah Yong. “While Korean cuisine is widely prevalent, DubuYo strives to present a contemporary and wholesome approach to Korean dining.”
As a delightful side to the Seoul Hot Ramyeon, DubuYo offers the Seoul Yam Uyu, a refreshing drink that blends sweet goguma (sweet potato) and creamy milk with passion fruit boba pearls. This beverage perfectly complements the rich flavors of the ramyeon.
DubuYo’s commitment to delivering an unmatched dining experience extends to blending signature dishes and urban Korean favorites. With every bite, they aim to transport diners to the vibrant streets of Seoul. Each dish is carefully curated using selected ingredients to maintain authenticity. DubuYo continues to bring delightful and innovative dishes to its customers, keeping the soul of Korean dining alive and dynamic.
For over a decade, DubuYo and its self-service counterpart, DubuYo Mini, have delighted patrons nationwide with appetizing Korean dishes across 34 outlets. Derived from the name “Dubu” (tofu), their signature menu includes the much-loved Korean dish, Soondubu Jigae. In addition to this iconic dish, DubuYo offers a variety of Korean specialties, including bibimbap (mixed rice), pa-jeon (Korean pancake), ramyeon, and Korean fried chicken, providing a diverse culinary experience beyond the typical Korean BBQ.
For more information on the Seoul Hot Ramyeon or other promotions available at DubuYo visit https://dubuyo.com/ or its Facebook page https://www.facebook.com/DubuYo.urbankoreanfood/
